this recipe Jazz it up with smoky chipotle bison burgers
Since boring old hamburgers seem so plain, we decided to make a smoky, lean bison burger patty topped with peppers, mushrooms, bacon and egg. Enough said? I thought so.
Put an egg (and bacon) on it
Be prepared to be blown away by the amazing array of flavors in these chipotle bison burgers. The smoky chipotle and bacon are a match made in heaven and combine perfectly with a juicy burger and runny egg. The peppers and mushrooms provide an added kick to complete this southwestern-style burger. You could even pair them with our plantain fries for the complete Paleo meal, now that’s a great idea.
Super simple and easy
These juicy burgers are SO easy to make with only 6 ingredients. Plus, they are ready to devour in about 30 minutes! Good news for you – you’ll be back on the couch enjoying air conditioning and watching Netflix before you know it.
Give these chipotle bison burgers a try for a flavorful alternative to a regular hamburger. Let us know how you like them by leaving a comment below, and tag us on Instagram @realsimplegood so we can check it out! Follow my blog with Bloglovin
